Easy Crockpot Chicken Tacos
These Chicken Tacos are so flavorful and simple you’ll make them again and again!
Servings: 6
Calories: 474kcal
Ingredients
- 1.5 Pounds Chicken Breast
- 1 teaspoon Adobo seasoning
- 1/2 teaspoon Cumin
- 1/4 teaspoon Garlic Powder
- 1 cup Salsa chunky
- Tortillas
Instructions
- Rinse and pat dry your chicken and place in the crockpot
- Season the chicken with adobo, cumin, and garlic powder. Then top with salsa
- Cook on high for 3 hours or cook on low for 6 hours
- Remove the lid and shred chicken with 2 forks
- Serve on top of a tortilla and your favorite taco toppings.