This Weight Loss Cabbage Soup is low in carbs and calories making it the perfect recipe to kick start your diet. Even if you’re not on a diet you will love this soup because it’s so hearty and soothing to eat. Making this recipe is also a great way to clear out your refrigerator before all your vegetables go bad! Cabbage Soup is super customizable. You can swap out any veggie you want especially if it means you’ll actually eat it! I’ve tried a few different combinations but this one is my favorite.

Cabbage Soup in a bowl with a crockpot in the background

Meal Prepping Cabbage Soup

I make this Cabbage Soup every time I need a little detox. I always feel a lot lighter and less bloated after eating this as a meal prep for the week. I usually drop a few pounds as well. It’s filled with healthy ingredients that make you feel amazing! Remember when you eat good you feel good! I make this year round but especially in the beginning of a New Year to start my year off right.

Cabbage soup in a crockpot with other veggies

Cabbage Soup Diet

The Cabbage Soup Diet is a thing that’s been around for a long time. There is a ton of information on it on Pinterest but basically all you eat is cabbage soup for an entire week! You throw in some fruit and protein here and there but for the most part you eat cabbage soup for breakfast, lunch, and dinner. Each serving is low in calorie but very filling.

I can’t eat this soup for every meal but I can do it once or twice a day for the week. I still see results by doing it this way. Some people have said they have lost up to 10 pounds in a week! Obviously, that weight probably won’t stay off for too long but it is a nice reset button and a great way to get some veggies in your diet.

Zucchini and other vegetables in a red soup in a crockpot

Cabbage Soup in the Crock-Pot

You can easily make this recipe on the stove top but I love a hands off approach so I make it in the Crockpot. Making anything in the Crockpot is really easy but especially this soup. The hardest part about this recipe is chopping up the vegetables but they have tools you can use for that too! Like this vegetable chopper on Amazon. It is a time saver!

To make this soup you basically just dump everything in the crockpot and cook it on either high or low. I usually set it on high for 4 hours to make sure the vegetables are nice and soft. If you like your vegetables more crisp cook it for 3 hours. If you do not have a Crockpot yet here is a link for one to get started with! It will last a lifetime.

Cabbage soup in a white bowl

Ingredients for Cabbage Soup

  • Cabbage
  • Carrots
  • Celery
  • Zucchini
  • Green Beans (Frozen, Fresh, or Canned)
  • Diced Tomatoes (Fresh or can)
  • Tomato Sauce
  • Chicken, Beef, or Vegetable Broth
  • Oregano, Salt, Basil, Cayenne Pepper
  • Garlic
  • Onion
  • Cilantro

Add all of these vegetables or only the ones you like. I hope you enjoy this Weight Loss Cabbage soup! I find myself craving it every so often especially because I do love vegetables. Be sure to follow me on social media and tag me if you try it!

If you like this recipe you might also like this Kale and White Bean Detox Soup.

Watch How to make Cabbage Soup on the Stove Top

Weight Loss Cabbage Soup

Cabbage soup is very low calorie which is why people usually experience weight loss while eating it
Prep Time10 minutes
Cook Time4 hours
Course: Soup
Cuisine: American
Keyword: Crockpot, Slow Cooker,
Servings: 6
Calories: 50kcal

Equipment

  • Crockpot or Slow Cooker

Ingredients

  • 1 teaspoon Garlic or 2 cloves mashed
  • 1/3 cup Onion diced
  • 1/3 cup Cilantro chopped
  • 3-4 Carrots sliced
  • 2-3 Celery Stalks sliced
  • 1 Large Zucchini sliced
  • 1 cup Green beans fresh or frozen
  • 1/4 head Cabbage chopped
  • 1 can Diced Tomatoes (Fire Roasted) 14.5 oz
  • 1 carton Chicken Broth Or Beef or Vegetable
  • 1 can Tomato sauce 8 oz
  • 2 teaspoon Salt
  • 1 teaspoon Oregano
  • 1/2 teaspoon Basil
  • 2 cups Water
  • 1/8 teaspoon Cayenne pepper optional

Instructions

  • Add the onion, garlic, cilantro, carrots, celery, zucchini, green beans, and cabbage to the crockpot.
  • Then add the can of undrained diced tomatoes, chicken broth, tomato sauce, water, basil, and oregano. Mix together.
  • Put the lid on and cook on high for 3-4 hours or low 7-8 hours. After the timer goes off add salt to taste.
  • Add cayenne pepper if you want it spicy. A little goes a long way. Mix and serve!

Video

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